Sugar
Bulk sugar is one of the most widely used raw materials in the food and confectionery industries, available in both fine and coarse granules. Due to its high purity, bright white color, and natural sweet taste, it is used in the production of various cakes, pastries, chocolates, sweet beverages, and dairy products.
Beet pulp
Beet pulp is a valuable by-product of the sugar extraction process from sugar beets, with wide applications in the livestock and poultry industries. This fiber-rich substance, with high nutritional value, is used as a source of digestible energy and fiber for animals, especially dairy and beef cattle. Beet pulp is available in both wet and dry forms and, due to its easy digestibility, can be a suitable replacement for certain grains in animal feed.
Molasses
Molasses is a valuable byproduct obtained during the extraction of sugar from sugar beets and sugarcane. This thick, dark-colored substance is rich in essential nutrients such as iron, calcium, potassium, and magnesium, making it a beneficial component in the food, pharmaceutical, livestock, and agricultural industries. Although molasses is considered a byproduct, its wide range of applications has made it an essential material in various industries.
Alcohol
Alcohol is one of the most widely used substances in various industries, and depending on its type, it is used in pharmaceutical, hygienic, industrial, and even food applications. Industrial alcohol is used as a strong solvent in the production of chemicals, paints, and resins, while medical alcohol, due to its high disinfectant properties, is one of the most effective substances for eliminating germs and viruses. In the food industry, alcohol is also used for producing essences and certain beverages.
Almonds
Iranian almonds are among the finest agricultural products of the country, gaining global recognition for their delicious taste, excellent texture, and unmatched quality. This flavorful nut is not only a popular snack but is also highly sought after for its rich nutritional value, including vitamin E, protein, and fiber.